The Pour
Location:
elements
Times: 4-6pm at Jade; 10pm-midnight at Edge
Introducing The Pour – raising the bar for cocktail hour in the Valley.
7 days a week
jade bar from 4-6pm
edge from 10pm-midnight
With Sanctuary's spectacular mountain and skyline views, it's the perfect place to sip and savor at sunset.
premium cocktails like cosmos, mojitos and margaritas
top shelf spirits including grey goose, don julio and tanqueray
fine wines from kim crawford, cain and newton
a variety of small plates including house made potato chips, sesame hummus and barbecue pork buns by Executive Chef Beau MacMillan
spirits 6.
grey goose vodka
don julio blanco tequila
tanqueray gin
bacardi rum
buffalo trace bourbon
wine 6.
newton chardonnay
kim crawford sauvignon blanc
cain cuvee cabernet blend
mondavi solaire pinot noir
cocktails 6.
cosmo | grey goose vodka, lime juice, cranberry juice, cointreau & simple syrup
margarita | don julio blanco tequila, lime juice & agave syrup
raspberry mojito | bacardi rum, lime juice, raspberry, mint & soda
kaffir southy | tanqueray gin, lime juice, kaffir lime syrup, mint & soda
bourbon old fashioned | buffalo trace bourbon, sugar & angostura bitters
moscow mule | russian standard vodka, house made ginger syrup & ginger beer
brazilian 57 | veev acai, lemon & prosecco
small plates 6.
house made potato chips | caramelized onion dip
shishito peppers | garlic caramel sauce
hummus of the day | grilled pita & crudité
chicken quesadilla | salsa fresca, guacamole
charred edamame | togarashi & lime
barbeque pork buns | cucumber, pickles & hoisin sauce